Vietnamese pho bowl with steam rising
Cornwall's Favorite Vietnamese Kitchen

Broth Simmered
for 18 Hours
Before You Arrive.

At Pho Rush Cornwall, every bowl begins with a bone broth that has been patient — slowly extracted from charred ginger, star anise, and cinnamon until the liquid is amber-gold and deeply savory. We build every bowl to order, because good pho cannot be rushed.

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Our Story

A Bowl That
Tells a Story

Chef preparing pho at Pho Rush Cornwall

Since 2018

Serving the Cornwall community

We don't make shortcuts.
We make pho the way it was meant to be made.

The broth at Pho Rush Cornwall starts the morning your bowl is served. Beef bones are roasted until deeply caramelized, then joined with charred onion, fresh ginger, and a carefully measured spice bundle — anise, cinnamon, coriander, and fennel — and left to gently bubble for nearly a full day.

What comes out of that pot is not just soup. It is a foundation — clear, amber, and layered with a sweetness that only patience produces. Every bowl is built tableside: rice noodles, your choice of protein, a ladle of broth, and the fresh herbs and condiments that turn a meal into something you remember.

We opened on Main Street because Cornwall deserved a Vietnamese kitchen that treats every bowl like a commitment. That is still the standard we hold ourselves to.

House-made broth daily
Fresh herbs every day
Dine-in & takeout
Family-friendly space
Visit Us

Come Sit Down

Get in Touch

Our Location

331 Main St
Cornwall, NY 12518-1552

Hours

Mon – Thu: 10:00 AM – 9:00 PM

Fri – Sat: 10:00 AM – 10:00 PM

Sunday: 11:00 AM – 9:00 PM

Reserve Your Table

Walk-ins are welcome, but we always save a seat for guests who call ahead. Give us a ring and we'll have your table ready.

Call (845) 534-9658

Your Bowl Is Waiting

Walk in anytime or call ahead — we'll have a fresh bowl ready the moment you sit down. That is the Pho Rush promise.

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